Viña Ventisquero is an up-and-coming Chilean winery and an example of the modern way of winemaking in South America. Grapes grown on steep slopes and in the
Category: PEOPLE
5 questions to... Alexander Stauffer
What a nice family, the Stauffers from Germany's Rheinhessen wine region. And everyone helps out in the business. Son Alexander is the winemaker who runs the
Upside down New Zealand wine
As inhabitants of a small country on the other side of the world, New Zealanders are used to doing everything themselves. In their own way.
'Onion chips with the Chenin, why not?'
Sebastiaan and Linsey Emmelkamp are Wine Fluencer together, with tens of thousands of followers on Instagram. They post about wine and food with a wink and speed that WINELIFE
5 questions to... the Quady's
Andrew and Laurel Quady are pioneers. Instead of making Californian Chardonnay, Cabernet or Pinot Noir, they chose a different path: that of dessert wine.
Wine from the Meuse Valley
The world's first cross-border appellation! Maasvallei Limburg is the provenance area located in both Belgium and the Netherlands. Karel and Tine Henckens-Linssen make it
5 questions for Gustavo Hörman
He joined Montes in 2002 and has been responsible for Kaiken since 2016. For those who missed it: Kaiken is the Argentinian branch
Minus 7 with headwind
Willem and Silvia were pioneers with their organic bubbles from the virgin Flevopolder. It became a success with a golden-black edge. Text: Karen Leeuwenhoek DE
Gold of old
When you think of Spanish wine, you quickly think of Rioja, the main wine region of this wonderfully warm country. One of the oldest wineries in
Follow the sun
People in California are welcoming, good-humoured and they are always looking ahead. So are the vintners. They see environmentally friendly work as an enjoyable challenge. They
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